A Slice of Spain in Little Italy

Step into Barra Oliba and be transported to the charming bistros of Barcelona, Madrid, Rias Baixas, and San Sebastian. The intimate, inviting atmosphere, complete with a long bar and exposed kitchen, allows guests to watch their meals come to life.

Barra Oliba is committed to transparency and sustainability, sourcing organic, local ingredients and avoiding ultra-processed foods and harmful oils. The kitchen uses extra-virgin olive oil and animal fats, ensuring delicious and easily digestible meals, true to Spanish tradition. With a 100% electric kitchen, Barra Oliba also prioritizes eco-friendly practices to reduce CO2 emissions.